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Hand-stretched dough, house-ground masale, and every pizza baked fresh to order — Chandigarh flavour in the heart of Brampton.
Limited Time Deal2 Medium Pizzas, 3 Toppings + 2 Dips + 2 Pops + Free Cheese Pizza
Every pizza, every side, every sauce. One kitchen, zero compromise.
Mixed at dawn and stretched by hand. Nothing frozen, ever.
Punjabi spice blends roasted and ground in-house, never from a packet.
Golden, bubbling, and straight out of the oven — never sitting around.
Move your cursor — the pie follows
A cooling ribbon over all that heat.
Marinated overnight in our tandoori masala, fired until the edges catch.
Red onion and green peppers, roasted so they sweeten.
Melted to leopard-spotted, bubbling gold.
Slow-cooked with garlic and ginger — never from a jar.
Morning dough, baked golden and blistered.
Crispy veg manchurian in a glossy Hakka-style chilli-garlic glaze, red onion.
“Full-on Hakka flavour” — early tasters are loving it
Onions, green peppers & mushrooms marinated in house sauce, topped with chilli paneer.
House-made garlic & pesto sauce, malai chaap, green peppers & sweet corn.
Every morning our dough is mixed, rested, and stretched by hand — the old way. It never sees a freezer, so every crust bakes up light, blistered, and worth eating to the very edge.
“If the masala comes from a packet, it isn’t ours.”
Order ahead for pickup or get it delivered — fresh out of the oven, straight to your table.
